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Grilling With Green Technology


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#1 Stoven John

Stoven John

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Posted 01 January 2010 - 10:56 AM

An ongoing concern in our family is looking for healthy, convenient and environmentally savvy ways to grill green while increasing taste and quality. There are so many resources for better cooking indoors but we have found very few resources for outdoor grilling that will accomplish this goal. Citrus Heights Entrepreneur Stoven John developed a way to convert your standard Weber Kettle to smoke your food while you cook it with a unique and cutting edge technology known as the Stoven Hardwood Pellet-Fired Grill. www.thepelletbbqgriller.com or www.americansundancer.com. It cooks anything you would cook on the grill or in an oven. Smoke flavored Take-and-Bake Pizza is a favorite.

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