5 replies to this topic

[hopeanelli]

This is not a restaurant in Folsom but thought I would let you know I had a fantastic dinner here. I wish Folsom had something like this--- local product used even the beef, service outstanding, just all in all was a great experience. Party of 10 on a Saturday night with reservation and not one thing was overlooked constant refills, water topped off every few, reloads on the bread every few... Just fantastic.

Burgers (upscsale) to Steaks, Fish, Chix on the menu..... Not a cheap dinner I would say good prices for what we all had ----I had the skirt steak with sweet potato rounds that were grilled with maple syrup and bourbon delicious....

I don't usually comment on restaurants because I am not a food critic but this was just outstanding service, food, drinks (nice bar) all under one roof had not one complaint.

The owner of this was part of the PF Changs group

[mylo]

Website: http://www.paulmarti...icanbistro.com/

Online reservations available through OpenTable.com: http://www.opentable....aspx?rid=15883

[stacycam]

A friend and I went on their opening night. We didn't know it was opening night, or we never would have gone. However, it went really well. They were still working out the kinks, but the food was good. My friend and I always do the split plate thing so we can try both items.

We got the salmon which was very good. It came out undercooked, but they happily took it back and fixed it. We also got a burger. I can't review this because my friend doesn't understand that red meat is not meant to be burnt. I like e. coli burgers - nice and pink, with a tinge of red. Anyway, we got it medium, and it seemed like there was the potential for good flavor, but I do not prefer it that way.

Atmosphere was fun and the service was great. We'll definitely be back.

I agree that Folsom needs something like this.

[DavidH]

Sorry to bump this but I was introduced to PM's last month and went again last night. Both times, I was really, really impressed with the menu, food, service, etc. Though haven't had it, they have a Tuesday night special of buttermilk fried chicken, green salad, and hot blondies (not what it sounds like with ice cream for like $17. Last night, I had the three-course dinner that included choice of salad (I chose Ceaser), entree (I chose the skirt steak with sweet potatos) and dessert (I chose the huckleberry-pear crisp with ice cream) for $30.

Sure, it's a little pricey but for a nice date, dinner with friends, etc. it's perfect. The local aspect of the menu is a nice touch and something I wish more restaurants would do.

[stacycam]

I LOVE this place! We go there as much as we can. It is a tad pricey, but so worth it! They have a great happy hour, too.

[eVader]

Sorry to bump this but I was introduced to PM's last month and went again last night. Both times, I was really, really impressed with the menu, food, service, etc. Though haven't had it, they have a Tuesday night special of buttermilk fried chicken, green salad, and hot blondies (not what it sounds like with ice cream for like $17. Last night, I had the three-course dinner that included choice of salad (I chose Ceaser), entree (I chose the skirt steak with sweet potatos) and dessert (I chose the huckleberry-pear crisp with ice cream) for $30.

Sure, it's a little pricey but for a nice date, dinner with friends, etc. it's perfect. The local aspect of the menu is a nice touch and something I wish more restaurants would do.

Mmmmmm that sounds like a great dinner!